Wednesday, December 31, 2003

Inside Big Meat: "Meat at the plant is routinely contaminated with cattle feces because workers on the processing line are not give enough time to wash their hands. Under pressure from aggressive plant managers, meat that falls on the floor, which is often littered with meat byproducts and entrails, is often immediately placed back on the line without being cleansed. Cutting tools and conveyor belts, workers tell CounterPunch, are also regularly coated with pus from abscesses and tumors that haven't been properly cut out of the meat. Meat cutters at the plant also told me that often cows are not rendered unconscious before being sent down the line. Instead, workers say they often hear cows frantically mooing as they are skinned and dismembered alive."

"Workers say that IBP doesn't give them adequate breaks and cheats them out of pay for the 30 minutes a day it takes to put on and remove the protective clothing, glasses and gloves they must wear to work the cutting line. According to union shop steward Maria Martinez, many workers are often denied bathroom breaks, forcing them to urinate in their pants so they won't fall behind."

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